Combining local produce, traditional Thai style and the international travellers palette

Chin, Mairoods owner, loves to cook. His passion for combining local produce, traditional Thai style and the international travellers palette gives Mairood Resort its reputation for a fantastic dining experience.

Our village fishermen offer their catch of the day, fresh from the sea, often including fresh prawns, crab squid and a variety of fish

With no set menu, each night Chin and his staff will let you know what specialties of the day are available, often making suggestions and recommendations.

For breakfast we offer fresh fruit salad, homemade yogurt and muesli, American breakfast of eggs sausage and toast. Traditional Thai breakfast is also available including soup and rice dishes.

Lunch can be provided upon request however we encourage our guests to visit the local village shops. They prepare traditional noodle soups, basic foods, fresh fruit and snacks.